Basic #New #York-Style #Pizza #Dough
A food processor quickly develops gluten, while oil and sugar keep the crust tender, for that perfect New York-style pizza chew.
Ingredients
Vegan
Baking & Spices
- 10 g .35 ounces kosher salt
- 15 g .5 ounces sugar
- 22 1/2 oz Bread flour
- 1/3 oz Instant yeast
Oils & Vinegars
- 32 g 1.125 ounces extra virgin olive oil, Extra Virgin
Liquids
- 420 g 15 ounces lukewarm water
FULL LINK >>>>> https://www.seriouseats.com/recipes/2012/07/basic-new-york-style-pizza-dough.html
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