Basic #Neapolitan #Pizza #Dough

The best Neapolitan pies should have a thin layer of crispness to the crust, followed by an interior that is moist, poofy, and cloud-like.

Ingredients

Vegan

∙ Makes 4 balls of dough

Baking & Spices

• 20 oz Bread flour
• 1/3 oz Instant yeast
• 1/3 oz Kosher salt

Liquids

• 13 oz Water
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FULL LINK >>>>>  https://www.seriouseats.com/recipes/2012/07/basic-neapolitan-pizza-dough-recipe.html

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