Ginger #Pork #Rolls #with #Eggplant
Perfectly juicy and savory Ginger Pork Rolls with Eggplant! This is something that you won't find on menus at your local Japanese restaurants, but the combination of pork, eggplant, and shiso leaf is simply amazing.
Ingredients
∙ Serves 2
Meat
- 1/2 lb Pork loin
Produce
- 1 knob Ginger
- 2 Japanese eggplants
- 4 Shiso
Condiments
- 2 tbsp Mirin
- 1/2 tsp Miso
- 2 tbsp Soy sauce
Baking & Spices
- 2 tbsp Potato/corn starch
- 1 tsp Sugar
Oils & Vinegars
- 1 tbsp Sesame oil
Beer, Wine & Liquor
- 1 tbsp Sake
Other
- Yuzu Kosho ((optional))
FULL LINK >>>>> https://www.justonecookbook.com/ginger-pork-rolls-with-eggplant/
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