Creamy #Green #Chile #Chicken #Enchiladas
If you haven't had these green chile chicken enchiladas, you are missing out! The quick and easy from-scratch creamy white sauce takes them over the top!

Ingredients
∙ Serves 6
Meat
- 3 cups Chicken, cooked
Produce
- 2 cans (4-ounces each) green chiles
- 1/2 cup Cilantro, fresh
- 1 Handful Cilantro, fresh
- 1/2 cup Onion
- 1 can White or black beans
Canned Goods
- 1/3 cup Chicken broth, low-sodium
Condiments
- 1 tbsp Lime juice, fresh
Baking & Spices
- 2 tbsp Flour
- 1/4 tsp Pepper
- 1/4 tsp Salt
Dairy
- 2 tbsp Butter
- 1 package Cream cheese, light or regular
- 1/4 cup Milk
- 8 oz Monterey jack cheese
- 1/2 cup Sour cream, light or regular
Frozen
- 8 Taco size, medium soft
Prepared
- 1 cup Green chile enchilada sauce
FULL LINK >>>>> https://www.melskitchencafe.com/white-and-green-chicken-enchiladas/

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