Slow #Cooker #Shredded #Chicken #Burrito #Bowl

Pop your meals within the Crock-Pot and have this gradual cooker shredded chook equipped and prepared for you to make a tasty and filling chook burrito bowl!  This gluten-free, dairy-free, healthy, and low-carb Mexican shredded chook is so fundamental to make and is filled with taste with minimum effort!

Slow cooker shredded chook recipe in a white bowl with sliced avocado and unique ingredients.

CHICKEN BURRITO BOWLS + LIFE-CHANGING CHICKEN!
Just whilst it appears like you've exhausted all doubtless methods to cook dinner chicken, a new, life-changing method emerges.

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OK, possibly this gradual cooker shredded chook recipe isn’t precisely life-changing, however surely certain does make meal prepping for the week or whipping up an outstanding dinner at the fly a breeze!

And the greatest facet about this Mexican shredded chook recipe… you possibly can fully make it your personal by way of means of utilizing no matter salsa and topping meals you've on your refrigerator.

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Additionally, this crockpot shredded chook recipe is already gluten-free, subtle sugar-free, and dairy-free and will just be made Paleo and low-carb by way of means of serving it over cauliflower rice rather of normal rice!

Now let’s read learn the right option to make this gradual cooker shredded chook burrito bowl!

Easy gradual cooker Mexican shredded chook recipe in a white bowl.


HOW TO MAKE SLOW COOKER SHREDDED CHICKEN
The first factor you'll need whilst making gradual cooker shredded chook for those chook burrito bowls is a 6-quart Crock-Pot.

If you desire to hold clean-up fast and fundamental you possibly too can use certainly one of those helpful dandy Crock-Pot liners.  Not necessary, but truly awesome!

Next, you'll desire to opt for out your salsa.  In this specific recipe I used a fairly slight salsa verde so it didn’t make the shredded chook too spicy.

If you desire to kick your gradual cooker shredded chook up a notch, merely use a medium salsa within the recipe instead.

Easy crockpot shredded chook in a gradual cooker bowl with a spoon inside.


You’ve got your Crock-Pot, your salsa, and now it’s time so as to feature everything into that gradual cooker.  Make certain you lift up your chook breasts so there may be some liquid at the backside of the pot.  This will stay away from the chook from burning!

While the gradual cooker shredded chook is cooking away, you'll desire to practice your toppings.  The toppings we use for this chook burrito bowl recipe include:

Avocados.  An avocado a day retains the style buds happy!
Jalapenos.  You can use contemporary or canned.
Cilantro.  Gives this chook burrito bowl a good freshness.
Rice or Vegetable rice.  If you desire the chook burrito bowl to be low-carb, strive cauliflower or broccoli rice.
Slow Cooker Shredded Chicken in a white bowl with rice and sliced avocados.


HOW TO SHRED CHICKEN
Once your chook is carried out cooking within the gradual cooker, you'll desire to shred the chook throughout the final 30 minutes.

The simplest option to shred chook is to take NULL huge forks, area them into the chook breasts, and pull aside the chook till it shreds.  This gradual cooker Mexican chook may be so soft that it must shred fairly easily.

If you desire to get adventurous you possibly can all the time upload your chook breasts to a stand mixer and shred it in no time!

White bowl crammed with Slow Cooker Shredded Chicken Burritos on a white table.


WHAT TO MAKE WITH SHREDDED CHICKEN
There are SO many unique dishes which you just possibly could make with this Mexican shredded chicken!

Here are a few of my favourite recipes to make with shredded chicken:

Shredded Chicken Burrito Bowl – as viewed pictured here!
Slow Cooker Shredded Chicken Tacos – I made those with this actual gradual cooker Mexican chook they usually have been awesome!
Shredded Chicken Stuffed Potatoes – you possibly can fill normal russet potatoes or candy potatoes.
Shredded chook sandwiches – load up the chook onto a bun and enjoy!
A hand touching a white bowl crammed with crockpot shredded chicken.


HOW CAN YOU EVOLVE THIS SLOW COOKER SHREDDED CHICKEN BURRITO BOWL?
As stated earlier, those Crockpot shredded chook burrito bowls are already gluten-free, dairy-free, and subtle sugar-free.  Here are a number of further methods you possibly can switch them up!

Make the Crockpot shredded chook with medium salsa for an further kick.
Serve the chook over cauliflower rice or broccoli rice for a keto burrito bowl.
Change up the toppings by way of means of including contemporary tomatoes, corn, or black beans.
Slow Cooker Shredded Chicken in a white bowl with rice and sliced avocados.
5 from 1 vote
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Slow Cooker Shredded Chicken Burrito Bowl
Pop your meals within the Crock-Pot and have this gradual cooker shredded chook equipped and prepared for you to make a tasty and filling chook burrito bowl! 

 Course Dinner, lunch, Main Course
 Cuisine Mexican
 Keyword chook burrito bowl, crockpot shredded chicken, shredded chicken, gradual cooker shredded chicken
 Prep Time 15 minutes
 Cook Time four hours
 Total Time four hours 15 minutes
 Servings 6 servings
 Calories 331 kcal
Ingredients
1 ½ lbs. chook breasts
1 ¼ cups salsa verde slight or medium
2 Tbsp. butter or olive oil
¾ cup red onion finely diced
½ tsp. salt
¼ tsp. pepper
Sautéed Onions
1 Tbsp. olive oil
1 small red onion thinly sliced
¼ tsp. salt

Toppings
2 huge avocado thinly sliced
Jalapeno optional
Cilantro optional
Rice or cauliflower rice
See this recipe in Healthy Meal Plan

Instructions
In a 6-quart gradual cooker area chicken, salsa verde, butter, red onion, salt, and pepper. Lift up chook breasts to permit a few of the liquid to get under them.
Cook on High for four hours or Low for 6 hours. During the final 30 minutes of cooking shred the chook breasts and let end cooking.
While chook is cooking, combine 1 tablespoon olive oil, red onion slices, and salt in a medium sauce pan. Cook over medium warmth for 4-6 minutes, or till tender.
Serve shredded chook over cooked rice or cauliflower rice with sautéed onions, sliced avocado, cilantro, and jalapeños and enjoy!  See this recipe in Meal Plan #2.

Recipe Notes
*Nutrition data aren't calculated with rice or cauliflower rice.

Nutrition Facts
Slow Cooker Shredded Chicken Burrito Bowl
Amount Per Serving
Calories 331 Calories from Fat 171
% Daily Value*
Fat 19g29%
Saturated Fat 4g25%
Cholesterol 83mg28%
Sodium 750mg33%
Potassium 896mg26%
Carbohydrates 12g4%
Fiber 5g21%
Sugar 5g6%
Protein 25g50%
Vitamin A 550IU11%
Vitamin C 12.7mg15%
Calcium 23mg2%
Iron 0.9mg5%
* Percent Daily Values are primarily founded on a 2000 calorie diet.


FULL LINK >>>>> https://www.evolvingtable.com/slow-cooker-shredded-chicken/

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