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Marinated #Tuna #Steak

Marinated Tuna Steak




Hmm. It seems to be like those meals are usually not on sale today.
1/4 cup orange juice1/4 cup soy sauce2 tablespoons olive oil1 tablespoon lemon juice2 tablespoons chopped recent parsley1 clove garlic, minced1/2 teaspoon chopped recent oregano1/2 teaspoon flooring black pepper4 (4 ounce) tuna steaksAdd all meals to list

Directions
In a big non-reactive dish, blend collectively the orange juice, soy sauce, olive oil, lemon juice, parsley, garlic, oregano, and pepper. Place the tuna steaks within the marinade and switch to coat. Cover, and refrigerate for a minimum of 30 minutes. Watch Now
Preheat grill for excessive heat. Watch Now
Lightly oil grill grate. Cook the tuna steaks for 5 to 6 minutes, then turn and baste with the marinade. Cook for an extra 5 minutes, or to wanted doneness. Discard any last marinade. Watch Now
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Per Serving: 200 calories; 7.9 g fat; 3.7 g carbohydrates; 27.4 g protein; 51 mg cholesterol; 945 mg sodium. Full nutrition


FULL LINK >>>>> https://www.allrecipes.com/recipe/39455/marinated-tuna-steak/?utm_source=pinterest.com&utm_medium=social&utm_campaign=allrecipes_allrecipes_21236307&utm_content=dinner_verticalimage&utm_term=dinner_201812

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