Fresh #Ham
Fresh Ham
Ingredients
1 entire contemporary ham (uncured), 10 to 15 pounds
Soy sauce
House Seasoning, recipe follows
House Seasoning:
1 cup salt
1/4 cup black pepper
1/4 cup garlic powder
Directions
Preheat oven to 325 levels F.
Rub ham nicely with soy sauce after which effectively coat with House Seasoning making certain to disguise all surfaces. Sprinkle seasonings liberally till the ham is totally included (don't fear about over-seasoning). Place exposed within the oven for 18 to 20 minutes per pound, or till the interior temperature reaches 160 levels F on a meat thermometer. When done, permit the ham relaxation for a number of minutes earlier than slicing.
House Seasoning:
Mix foods collectively and shop in an hermetic container for as much as 6 months.
FULL LINK >>>>> https://www.foodnetwork.com/recipes/paula-deen/fresh-ham-recipe-2102856
Ingredients
1 entire contemporary ham (uncured), 10 to 15 pounds
Soy sauce
House Seasoning, recipe follows
House Seasoning:
1 cup salt
1/4 cup black pepper
1/4 cup garlic powder
Directions
Preheat oven to 325 levels F.
Rub ham nicely with soy sauce after which effectively coat with House Seasoning making certain to disguise all surfaces. Sprinkle seasonings liberally till the ham is totally included (don't fear about over-seasoning). Place exposed within the oven for 18 to 20 minutes per pound, or till the interior temperature reaches 160 levels F on a meat thermometer. When done, permit the ham relaxation for a number of minutes earlier than slicing.
House Seasoning:
Mix foods collectively and shop in an hermetic container for as much as 6 months.
FULL LINK >>>>> https://www.foodnetwork.com/recipes/paula-deen/fresh-ham-recipe-2102856
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