Vegan #High-Protein #Teriyaki #Mushroom #Burgers

These vegan burgers are easy to make, require simple ingredients and are jam-packed with plant protein. Plus, they are bursting with flavor and are perfect for your next summer party.

Ingredients

∙ Makes 6 burgers

Produce

• 1 Avocado
• 8 oz Baby bella mushrooms
• 1/2 cup Black beans, cooked low-sodium
• 2 cloves Garlic
• 1 Lettuce
• 1 Red onions
• 1 Scallion
• 1 Tomato

Refrigerated

• 1 Flax egg

Condiments

• 3 tbsp Teriyaki sauce, vegan
• 1 Teriyaki sauce

Pasta & Grains

• 1 cup Brown rice, cooked

Baking & Spices

• 3 tbsp Nutritional yeast
• 1 tsp Paprika, smoked
• 1 Salt and pepper

Nuts & Seeds

• 1/2 cup Walnuts, raw

Bread & Baked Goods

• 1 1/16 cup Bread crumbs, plain
• 1 Burger buns

FULL LINK >>>>> https://sweetsimplevegan.com/2018/06/high-protein-mushroom-burgers/

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