Steak #Fajita #Quesadillas

Steak Fajita Quesadillas are the perfect way to bring Mexican cuisine to your kitchen. Upgrade to ribeye and make your own fajita seasoning for fabulously tender and flavorful meat

Ingredients

∙ Makes 2

Meat

• 8 oz Ribeye steak

Produce

• 1 1/2 tsp Garlic powder
• 1/3 cup Green bell pepper, thin
• 1 1/2 tsp Onion powder
• 1 tbsp Oregano, dried
• 1/3 cup Red bell pepper, thin
• 1/3 cup Red onion, thin

Baking & Spices

• 2 tsp Avocado oil
• 1 1/2 tsp Black pepper, fresh cracked
• 1 1/2 tsp Cayenne pepper
• 2 tbsp Chili powder
• 1 tbsp Paprika
• 1/2 tbsp Sea salt

Nuts & Seeds

• 1 tbsp Cumin, ground

Bread & Baked Goods

• 2 Flour tortillas

Dairy

• 1/3 cup Cheddar cheese or mexican cheese, sharp

FULL LINK >>>>>  https://karylskulinarykrusade.com/recipe-steak-fajita-quesadillas/?utm_source=pinterest&utm_medium=social&utm_campaign=social-pug

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