Easy #Swiss #Steak

Thin slices of round steak dredged in corn starch and simmered in a peppery tomato beef sauce until tender. This hearty dinner recipe is gluten free as is, if you use gluten-free corn starch. It's also relatively low carb. But you can serve it over egg noodles, rice or mashed potatoes or with a side of vegetables.

Ingredients

Gluten free

∙ Serves 6

Meat

• 2 lbs Bottom round, steak

Produce

• 1/2 cup Celery
• 1 tsp Garlic powder
• 1/2 cup Red and yellow bell peppers
• 1/2 cup Yellow onion

Canned Goods

• 1 cup Beef stock, organic low sodium
• 1 cup Tomato puree

Baking & Spices

• 1 tsp Black pepper, ground
• 2 tbsp Corn starch
• 1 tsp Sea salt

Oils & Vinegars

• 1 tbsp Olive oil

FULL LINK >>>>> https://www.meatloafandmelodrama.com/easy-swiss-steak-recipe/

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