Deliciously #Easy #Traditional #Scottish #Meat #Pies
Looking for an easy-to-make recipe for traditional Scottish meat pies? This mince meat pie is flavorful, fool-proof, flexible, and delicious. And even our picky eaters tasted it - and liked it!

Ingredients
∙ Makes 8
Meat
- 1 1/2 lbs Stewing beef
Produce
- 1 Onion, whole large
- 1 sprig Rosemary, fresh
- 1 sprig Thyme, fresh
Canned Goods
- 12 cups Beef stock, organic
Baking & Spices
- 8 oz Flour
- 2 oz Lard or crisco
- 1 tbsp Salt and pepper
Oils & Vinegars
- 2 tbsp Olive oil, extra virgin
Dairy
- 4 oz Butter
Liquids
- 1/4 cup Water
FULL LINK >>>>> https://kimberlycstarr.com/easy-traditional-scottish-meat-pies/

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