Blue #Cheese #Crusted #Steak
Elevate your steak dinner with a simple blue cheese crust! Balsamic caramelized shallots add a hint of sweetness and tang, and can be omitted for a more classic crust.

Ingredients
∙ Makes 2-4 steaks
Meat
- 2 New york strip steaks
Produce
- 1 tbsp Italian parsley
- 2 Shallots
- 2 tsp Thyme, fresh leaves
Condiments
- 1 tbsp Balsamic vinegar
Baking & Spices
- 1 Kosher salt and freshly-ground black pepper
Oils & Vinegars
- 1/2 tsp Vegetable oil
Bread & Baked Goods
- 1/3 cup Panko breadcrumbs
Dairy
- 3 oz Blue cheese
- 1 tbsp Butter, unsalted
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