Bhuna #Keema

A rich and delicious accompaniment to pav/pao (dinner rolls), chapathis, roti, naan or pulao.

Ingredients

Gluten free

Meat

• 500 g Beef or mutton mince

Produce

• 2 Chili pepper, green
• 1/2 cup Coriander, leaves
• 1 1 inch piece Ginger
• 2 tsp Kashmiri red chilli
• 2 Onions, big
• 2 Tomatoes, medium-sized

Canned Goods

• 2 tbsp Tomato puree

Condiments

• 1 1/2 tbsp Ginger & garlic paste
• 1 tsp Lime juice

Baking & Spices

• 1 Cardamom, black
• 1 1- inch stick Cinnamon
• 4 Cloves
• 1 1/2 tbsp Coriander seeds
• 6 Peppercorns
• 1 Salt

Oils & Vinegars

• 1/2 cup Oil

Nuts & Seeds

• 1 tbsp Cumin seeds

FULL LINK >>>>> https://www.ruchikrandhap.com/bhuna-keema/

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