Parmesan #Chicken #Casserole
PARMESAN CHICKEN CASSEROLE
This Parmesan Chicken Casserole comes collectively in no time utilizing purely 6 ingredients! Flavorful, household approved, and a weblog favorite!
Since my “Melt on your Mouth Chicken” has been such successful with everyone, I decided to switch it up purely just a little and make it extra right into a casserole. Not too many modifications to the unique dish, primarily simply the reality that rather of utilizing whole bird breasts, it's diced chicken, making it simpler to serve over something! I served this over spaghetti noodles final week and the whole household was ranting and raving over how yummy this was.
The cooking time was much less resulting from the bird being cut up, the taste was amazing, and the bird was pretty moist. The leftovers the subsequent day have been simply as good, making this a meal I will actual make again!!
If you desire to make this just a little extra healthy, you possibly can use plain Greek yogurt in location of the mayonnaise. It works, however it doesn’t have as prosperous and creamy of a flavor! And yes, after a couple of of us telling me this isn’t actually a “casserole”, I agree, however, on the grounds that its cooked in a casserole pan….I ran with it, haha!
Serve over rice, pasta, in a lettuce wrap, or as is! Even possibly cauliflower rice, zoodles, etc. for wholesome options!
Be certain to permit me understand what you assume of this Parmesan Chicken Casserole and whereas you’re here, scroll underneath to signal up for my newsletter!
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Parmesan Chicken Casserole
Prep Time
10 mins
Cook Time
35 mins
Total Time
45 mins
A twist on my number one recipe "Melt on your Mouth Chicken". This casserole comes collectively in no time and is filled with excellent flavor!
Servings: 6
Author: The Cookin' Chicks
Ingredients
6 boneless, skinless bird breasts, diced
1 cup mayonnaise (or Greek yogurt)
1 cup shredded Parmesan cheese
1 tsp seasoning salt
1/2 tsp flooring black pepper
1 tsp garlic powder
Instructions
In a small bowl, combine the mayonnaise, 3/4 cup Parmesan, seasoning salt, black pepper, and garlic powder. Set aside.
Place diced bird right into a greased 9x13 baking pan.
Spread mayonnaise combination calmly on ideal of the chicken.
Sprinkle remaining Parmesan cheese on ideal of mayonnaise mixture.
Place baking pan in preheated oven, 375 degrees, and bake for 30-35 minutes.
Remove from oven and serve over pasta, rice, or via itself.
Recipe Notes
*Chicken could be just a little "soupy" from the liquid being launched because it cooked. Use a slotted spoon to serve.
**Others have greased a cooling rack and positioned the bird on a cooling rack to "drain" liquid because it bakes. However you elect to attempt it, you will love it!
FULL LINK >>>>> https://thecookinchicks.com/parmesan-chicken-casserole/
This Parmesan Chicken Casserole comes collectively in no time utilizing purely 6 ingredients! Flavorful, household approved, and a weblog favorite!
Since my “Melt on your Mouth Chicken” has been such successful with everyone, I decided to switch it up purely just a little and make it extra right into a casserole. Not too many modifications to the unique dish, primarily simply the reality that rather of utilizing whole bird breasts, it's diced chicken, making it simpler to serve over something! I served this over spaghetti noodles final week and the whole household was ranting and raving over how yummy this was.
The cooking time was much less resulting from the bird being cut up, the taste was amazing, and the bird was pretty moist. The leftovers the subsequent day have been simply as good, making this a meal I will actual make again!!
If you desire to make this just a little extra healthy, you possibly can use plain Greek yogurt in location of the mayonnaise. It works, however it doesn’t have as prosperous and creamy of a flavor! And yes, after a couple of of us telling me this isn’t actually a “casserole”, I agree, however, on the grounds that its cooked in a casserole pan….I ran with it, haha!
Serve over rice, pasta, in a lettuce wrap, or as is! Even possibly cauliflower rice, zoodles, etc. for wholesome options!
Be certain to permit me understand what you assume of this Parmesan Chicken Casserole and whereas you’re here, scroll underneath to signal up for my newsletter!
Parmesan Chicken Casserole
Prep Time
10 mins
Cook Time
35 mins
Total Time
45 mins
A twist on my number one recipe "Melt on your Mouth Chicken". This casserole comes collectively in no time and is filled with excellent flavor!
Servings: 6
Author: The Cookin' Chicks
Ingredients
6 boneless, skinless bird breasts, diced
1 cup mayonnaise (or Greek yogurt)
1 cup shredded Parmesan cheese
1 tsp seasoning salt
1/2 tsp flooring black pepper
1 tsp garlic powder
Instructions
In a small bowl, combine the mayonnaise, 3/4 cup Parmesan, seasoning salt, black pepper, and garlic powder. Set aside.
Place diced bird right into a greased 9x13 baking pan.
Spread mayonnaise combination calmly on ideal of the chicken.
Sprinkle remaining Parmesan cheese on ideal of mayonnaise mixture.
Place baking pan in preheated oven, 375 degrees, and bake for 30-35 minutes.
Remove from oven and serve over pasta, rice, or via itself.
Recipe Notes
*Chicken could be just a little "soupy" from the liquid being launched because it cooked. Use a slotted spoon to serve.
**Others have greased a cooling rack and positioned the bird on a cooling rack to "drain" liquid because it bakes. However you elect to attempt it, you will love it!
FULL LINK >>>>> https://thecookinchicks.com/parmesan-chicken-casserole/
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