Swiss #Steak

Swiss Steak - a hearty and easy family dinner with pounded, coated and browned round steak slowly cooked in a rich tomato gravy, bell peppers, onions and seasonings. A tasty family-friendly steak meal that doesn't break the bank!

Ingredients

∙ Serves 3-4

Produce

• 1 Bay leaf
• 2 tsp Garlic
• 1 tsp Garlic powder
• 1 Onion
• 1 tsp Onion powder
• 1 tsp Oregano
• 2 tbsp Parsley
• 1 Red or green bell pepper, small
• 2 tsp Thyme
• 1/2 cup Tomatoes or diced tomatoes

Condiments

• 1 tbsp Worcestershire sauce

Baking & Spices

• 1/2 cup Flour
• 1 tsp Paprika
• 1 Salt and pepper or cajun seasoning

Oils & Vinegars

• 3 tbsp Cooking oil

Liquids

• 1 cups Water

Other

• 2 -2.5 pound top round or bottom steak ( 1/2″ thickness.) (See notes)

FULL LINK >>>>> https://www.africanbites.com/swiss-steak/

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