Parmesan #Baked #Pork #Chops
The Test Kitchen loved these pork chops. The breading kept the chops really moist. This is a great (and easy) weeknight dinner idea!

Ingredients
∙ Serves 4
Meat
- 4 Pork chops, boneless
Produce
- 1 tsp Garlic powder
Baking & Spices
- 1 tsp Black pepper
Oils & Vinegars
- 1 tbsp Olive oil
Bread & Baked Goods
- 1 cup Italian bread crumbs
Dairy
- 1 cup Parmesan cheese
FULL LINK >>>>> https://www.justapinch.com/recipes/main-course/main-course-pork/parmesan-baked-pork-chops.html

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