Creamy #Chicken #Enchiladas
My daughter has the best cream cheese chicken enchiladas recipe I've ever tried. She brought 10 pans of it to my wedding reception and they were the biggest hit of all the food. So many guests wanted the recipe, we sent it out with our Christmas cards. —Pat Coffee, Kingston, Washington

Ingredients
∙ Serves 10
Meat
- 5 cups Chicken, cooked
Produce
- 2 cans (4 ounces each) chopped green chiles
- 2 tsp Onion powder
Canned Goods
- 2 cans (10-1/2 ounces each ) condensed cream of chicken soup, condensed
Baking & Spices
- 1/4 tsp Pepper
- 1/2 tsp Salt
Nuts & Seeds
- 2 tsp Cumin, ground
Bread & Baked Goods
- 20 Flour tortillas (6 inches)
Dairy
- 1 cup 2% milk
- 2 cups Cheddar cheese
- 1 package Cream cheese
- 2 cups Sour cream
Liquids
- 2 tbsp Water
FULL LINK >>>>> https://www.tasteofhome.com/recipes/creamy-chicken-enchiladas/?trkid=soc-toh-pinterest

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